LIYU FOODTECHHygiene & Sanitation
Boots & Apron Washer
Combined boot-sole and apron/glove wash stations that enforce hygiene protocol between production zones without slowing staff movement.
Product family referenceHow it fits your process
Zone-to-zone transitions are a common recontamination point, and this station is built to make the correct behavior the fast one — rotating brushes clean boot soles as staff step through, and an optional rinse arm handles aprons and gloves in the same pass, so compliance doesn't cost line time.
Key features
- Rotating Boot BrushesPowered brushes clean sole and side of boot as staff step through.
- Apron Rinse ArmOptional add-on rinses aprons and gloves in the same station.
- Non-Slip PlatformTextured SUS304 platform stays secure even when saturated.
Applications
Used in these lines
Before we recommend a model
Four answers let us confirm the right size and options quickly.
- How many users per shift?
- Sole-only or boot cleaning?
- One-way entry control needed?
- Available water, drainage and power?
Build the process
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View details →Have a machine or a line in mind?
Send the product, raw material, capacity and destination market. We will come back with a recommended configuration.