LIYU FOODTECHCooking, Smoking & Chilling
Blast Freezing Plate
Contact freezing plates for rapid chilling of packaged and portioned product ahead of cold storage.
Product family referenceHow it fits your process
Contact freezing pulls heat out of packaged and portioned product far faster than still-air blast freezing alone, shortening time spent in the temperature danger zone before goods reach cold storage. The plates stack into standard blast freezer bays and connect to your existing refrigerant system, so they extend the freezer's capacity rather than replacing it.
Key features
- Rapid Contact FreezingDirect plate contact removes heat faster than air alone for packaged product.
- Stackable Shelf ConfigurationPlates stack to fit standard blast freezer bay dimensions.
- Even Temperature DistributionInternal channel design avoids hot spots across the plate surface.
Applications
Used in these lines
Before we recommend a model
Four answers let us confirm the right size and options quickly.
- Product format and thickness?
- Refrigerant system on site?
- Freezer bay dimensions?
- Target freezing time and daily volume?
Build the process
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View details →Have a machine or a line in mind?
Send the product, raw material, capacity and destination market. We will come back with a recommended configuration.